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A Memorial Day message

We are thankful to those who have sacrificed their lives and the lives of their loved ones in the name of freedom and liberty. May you have a safe and restful Memorial Day Weekend.
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Celebrating our veterans

  November 11th, 1918 is regarded as the end of “the war to end all wars”. In November 1919, President Wilson chose November 11th as the first commemoration of Armistice Day with the following words: “To us in America, the reflections of Armistice Day will be filled with solemn pride…
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Prisma pumpkin contest

The Prisma Halloween festivities were started by Helene Spangenberg 9 years ago. She started off by giving her office mates mini pumpkins and asking them to decorate them for their cubes, to liven up the area for Halloween. As an incentive, she offered candy to the employees who participated and awards…
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Prisma employees donate to Granite Mountain Hotshot families

Following the tragedy on June 30th of the fallen Granite Mountain fire fighters, we installed a banner on our building to support the 19 brave men and their families. In addition, Prisma pledged to match all funds donated to support the Granite Mountain Hotshot families. With employee donations and matching…
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Employee spotlight: Natalie Ross

Tell us a bit about yourself. Where did you grow up? “I was born and raised in Glendale, Arizona. When I got married my husband and I moved to Gilbert, Arizona.” What are your current and past positions at Prisma? It might be quicker to list the…
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Prisma welcomes Josh Bryzelak

We are proud to have Josh Bryzelak as a new member of the Prisma team. Josh’s career path seems to have naturally led to Prisma. Over the last 12 years, he’s held several leadership positions within First Edge Solutions, including Director of Client Services, Director of Operations and Director of…
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Prisma’s first annual Best Salsa Contest

In anticipation for Cinco de Mayo, Prisma held its first annual Best Salsa Contest.  We encouraged employees to bring in their best homemade salsa to compete for a 1st, 2nd and 3rd place prize. There were a total of 21 different kinds of salsa waiting to be judged by each employee. As the…
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Lisa Hunter

Employee spotlight: Lisa Hunter

Tell us a bit about yourself. Where did you grow up? “I grew up in Zachary, Louisiana and moved to Redmond in 4th grade. We lived there for the next 7 years and then my family packed up and moved to Arizona. I attended college at the University of Arizona…
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Employee spotlight: Scott Smith

Tell us a bit about yourself. Where did you grow up? “I was born in Melrose, Illinois but only lived there for a short period of time. As a young boy my family came to Arizona and I can remember continually moving around the state for some years, before settling…
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Employee spotlight: Dave Johnson

Tell us a bit about yourself; where did you grow up? “Well I am originally from a city outside of Cleveland, Ohio, but I moved to the Phoenix area in about 1970. Most of my weeks entail working full time and I don’t mind it other than the 90 miles…
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